Steps to Prepare Super Quick Homemade Paneer Quesadillas

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, paneer quesadillas. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Paneer Quesadillas is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Paneer Quesadillas is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have paneer quesadillas using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Paneer Quesadillas:

1. Take Wheat flour
2. Take Oil
3. Make ready Paneer (Grated)
4. Take Cheese (Grated)
5. Prepare /2 Tsp Red Chilli Powder
6. Get Garam Masala
7. Get Schezwan Sauce
8. Take Tomato Ketchup
9. Prepare Large Onion Chopped
10. Make ready Carrots (Grated)
11. Make ready Capsicum (Chopped)
12. Prepare Butter
13. Take Salt

Instructions to make Paneer Quesadillas:

2. Take Wheat Flour in a container add oil. Add water as required and knead a soft dough. Cover it and let it rest for 15 to 20 minutes.
3. Roll thin round sheets from the dough and semi cook on both the sides. Prepare all the quesadilla bases and keep them aside.
4. In a container take all the ingredients required for stuffing(paneer, cheese, onion, Capsicum, tomato ketchup, schezwan sauce, salt) and mix properly
5. Apply butter and roast quesadilla base flipping sides. Place stuffing on half portion of the crispy base.
6. Slowly fold the quesadilla and roast on both the sides.
7. Serve hot with tomato ketchup

So that is going to wrap it up for this special food paneer quesadillas recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!