24/10/2020 23:27

Simple Way to Prepare Jamie Oliver Rajgara Quesadilla (Farali)

by Harriet Hardy

Rajgara Quesadilla (Farali)
Rajgara Quesadilla (Farali)

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, rajgara quesadilla (farali). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Rajgara Quesadilla (Farali) is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Rajgara Quesadilla (Farali) is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have rajgara quesadilla (farali) using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Rajgara Quesadilla (Farali):
  1. Make ready sago (soaked for 4-5 hours)
  2. Make ready large grated potatoes
  3. Take ginger chili paste
  4. Take grated coconut + powdered groundnuts
  5. Prepare sugar
  6. Take rock salt
  7. Get oil
  8. Take Rajgara flour
  9. Get Ghee
  10. Prepare red chili powder (optional)
  11. Take yogurt
Steps to make Rajgara Quesadilla (Farali):
  1. First take the oil in a pan. Add grated potatoes. Add a pinch of salt and cover and let the potatoes cook.
  2. Now add soaked sago, ginger chilli paste, coconut + groundnut, sugar and salt and mix. Now cover and let it cook for 5-7 minutes. Stir occasionally. The stuffing is ready.
  3. Now take the Rajgara flour in a bowl. Add a pinch of salt and ghee, mix well and mix flour with water and make dough. Knead welll. let it rest for 5-10 minutes.
  4. Now make roti from the dough and roast partially.
  5. Add salt and chilli to the curd and make a paste.
  6. Now spread the curd paste on the roti and spread the stuffing all over. Now spread curd paste on another roti and put it on this stuffing
  7. Now roast on a griddle until both sides are brown.
  8. Take in a serving plate and serve with yogurt.

So that’s going to wrap this up for this special food rajgara quesadilla (farali) recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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