25/09/2020 17:05

Steps to Make Favorite Vegan Quesadillas

by Blake Higgins

Vegan Quesadillas
Vegan Quesadillas

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, vegan quesadillas. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vegan Quesadillas is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Vegan Quesadillas is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have vegan quesadillas using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Vegan Quesadillas:
  1. Prepare Olive Oil,
  2. Get Sweet Potatoes Grated,
  3. Prepare Smoked Paprika,
  4. Get Black Beans,
  5. Get Chili Powder,
  6. Take Cumin Powder,
  7. Get Kale Julienned,
  8. Prepare Black Pepper,
  9. Prepare Corn Kennels,
  10. Get Corn Tortillas,
  11. Prepare Chipotle In Adobo Sauce,
  12. Make ready Sea Salt,
  13. Make ready Parsley Coarsely Chopped,
  14. Make ready Vegan Cheese Sauce
Instructions to make Vegan Quesadillas:
  1. Pls visit: https://www.fatdough.sg/post/2017/03/06/luva-grilled-pizza for the vegan cheese sauce.
  2. In a skillet over medium heat, drizzle olive oil. - - Once the oil is heated up, add in sweet potatoes. - - Add in paprika, chili and cumin.
  3. Saute until well combined and aromatic. - - Add in kale. - - Saute until well combined and slightly wilted.
  4. Add in black beans, corn and chipotle. - - Saute until well combined. - - Taste and adjust for seasonings with salt + pepper. - - Continue sauteing until the mixture is almost drying out.
  5. Remove from heat and set aside. - - In a griddle over medium heat, grill all the tortillas until almost charred on both sides. - - Turn the heat down to low.
  6. Place a tortilla, grill-marked side down, onto the griddle. - - Scoop half of the sweet potatoes mixture onto the tortilla. - - Garnish with parsley.
  7. Spoon some of the vegan cheese sauce over the top. - - Place another tortilla over the top, grilled-marked side up. - - Press gently with an offset spatula to adhere.
  8. Remove from heat. Repeat the steps for the remaining quesadillas. - - Transfer onto a serving plate. - - Slice and serve immediately.

So that’s going to wrap this up with this special food vegan quesadillas recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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