Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, my surf and turf bugers. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
My surf and turf bugers is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. My surf and turf bugers is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook my surf and turf bugers using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make My surf and turf bugers:
- Make ready 2 frozen 1/4 pounder burgers
- Take 2 frozen fish cakes
- Take 2 burger buns toasted
- Prepare Cheese to taste
- Prepare Mayo to taste
- Get Chipotle sauce to taste
- Get Tomato sliced
- Take Onion sliced
- Make ready Pickle sliced
Steps to make My surf and turf bugers:
- Cook burgers and fish cake for 20-25 minutes until cooked
- When burgers are cooking defrost burger bun then toast
- Slice tomato onion pickles set aside
- Assembly burgers as u want and enjoy
So that is going to wrap it up with this special food my surf and turf bugers recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
