Recipe of Gordon Ramsay My freezer 1/4lb burgers (oven style)

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, my freezer 1/4lb burgers (oven style). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

My freezer 1/4lb burgers (oven style) is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. My freezer 1/4lb burgers (oven style) is something which I have loved my whole life.

When I started doing this for my burgers, I feel like I changed my family's burger-lovin' life. When the cheese has melted, remove the baking dish from the oven. Follow this recipes and additional tips for the best burger ever. Ready for a juicy, delicious baked hamburger you can cook at home in your oven?

To get started with this recipe, we must prepare a few components. You can cook my freezer 1/4lb burgers (oven style) using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My freezer 1/4lb burgers (oven style):

1. Take 2 frozen 1/4lbs burgers
2. Take 4 slices bacon
3. Take as per taste Salt and pepper
4. Make ready to taste Chill powder
5. Prepare to taste Garlic and onion powder
6. Prepare 2 buns toasted
7. Get as required Gherkins sliced
8. Prepare to taste Sriracha
9. Prepare to taste Cheese I like alot of cheese so go wild
10. Take as required Onions sliced
11. Take as needed Tomato sliced
12. Get to taste Mayo
13. Make ready to taste Ketchup

Grilling frozen burgers is totally doable with a few tips. And if you have some time to thaw them, find out how to defrost frozen burgers the right way. Cook bacon checking it does boil over or boil dry (add extra boiled kettle water if needed). These turkey burgers are made with a combination of ground turkey thighs and turkey breasts, making them lean but still juicy.

Steps to make My freezer 1/4lb burgers (oven style):

1. Put burgers on a tray into a pre heated oven at 200°c season with chill onion garlic powder for 20 minutes
2. After 10 mins cook the bacon..then toast burger buns
3. Slice onions gerkins and tomatoes
4. Top burgers with cheese to melt
5. Create your burgers with the sauces and…enjoy

Cook bacon checking it does boil over or boil dry (add extra boiled kettle water if needed). These turkey burgers are made with a combination of ground turkey thighs and turkey breasts, making them lean but still juicy. The moist and juicy burgers are flavored with finely chopped onion, garlic, cilantro, and lime juice. A little Creole seasoning adds even more flavor (a Cajun blend also works). If you aren't a fan of cilantro, feel.

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