Recipe of Award-winning Popcorn Prawns

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, popcorn prawns. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Popcorn Prawns is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Popcorn Prawns is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook popcorn prawns using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Popcorn Prawns:

1. Prepare 250 g peeled small Prawns (Shrimps)
2. Get Salt & White Pepper
3. Prepare 1-2 teaspoons Onion Powder *optional but recommended
4. Get 2-3 tablespoons Plain Flour
5. Make ready 1 Egg *lightly whisked
6. Take 1/2 cup Bread Crumbs *fine type preferred but ‘Panko’ is OK
7. Get Oil for frying
8. Make ready Aurora Dipping Sauce
9. Make ready 2 tablespoons Japanese Mayonnaise
10. Prepare 1 tablespoon Tomato Ketchup
11. Make ready 1 tablespoon finely chopped Red Onion
12. Prepare 1/2 teaspoon Worcestershire Sauce (Lea & Perrins)
13. Take 1/2 teaspoon Lemon Juice OR Vinegar
14. Get Tabasco OR Chilli Sauce as required

Instructions to make Popcorn Prawns:

1. Heat Oil in a heavy-based saucepan to 170°C to 180°C. To make Aurora Dipping Sauce, combine all the ingredients.
2. Clean small Prawns (OR Shrimps), pat dry with paper towel, season with Salt and Pepper, and sprinkle with Onion Powder.
3. Coat with Plain Flour, dip into whisked Egg, then coat with Bread Crumbs. Fry for 1 to 2 minutes or until lightly golden and crispy. Take them out and lay them on a rack to drain the excess oil.
4. Serve hot or warm, with Aurora Dipping Sauce. Crunch! Crunch!

So that’s going to wrap it up for this exceptional food popcorn prawns recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!