Step-by-Step Guide to Prepare Ultimate Steak, Mushroom & Spinach Quesadilla

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, steak, mushroom & spinach quesadilla. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Steak, Mushroom & Spinach Quesadilla is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Steak, Mushroom & Spinach Quesadilla is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have steak, mushroom & spinach quesadilla using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Steak, Mushroom & Spinach Quesadilla:

1. Prepare Spinach
2. Get steak
3. Make ready Jack Cheese
4. Make ready tortillas
5. Take mushrooms

Steps to make Steak, Mushroom & Spinach Quesadilla:

1. Cut steak, mushrooms into bite sized pieces and grade cheese
2. In a small pan add a thin coat of olive oil (you could use a different oil)
3. Heat up oil then add steak and cook until golden brown
4. In a separate pan sautée mushrooms and Spinach in butter. Add salt and pepper to taste
5. Lightly butter flour tortillas (optional)
6. Add graded cheese, steak, mushrooms on one side
7. Top off with cheese before folding and finish cooking
8. As an option add remaining cheese and any leftover steak and mushrooms

So that’s going to wrap this up with this special food steak, mushroom & spinach quesadilla recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!