Simple Way to Prepare Super Quick Homemade Vada Pav Quesadilla

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, vada pav quesadilla. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Vada Pav Quesadilla is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Vada Pav Quesadilla is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook vada pav quesadilla using 15 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Vada Pav Quesadilla:

1. Prepare oil
2. Prepare Mustard seeds
3. Take cumin seeds
4. Get As per taste Salt
5. Get Green chilli paste
6. Make ready ginger paste
7. Make ready asafoetida
8. Prepare turmeric powder
9. Take boiled raw banana
10. Take Fresh coriander
11. Make ready Lemon juice
12. Get For sukha chutney:
13. Make ready Coconut (grated)
14. Get Kashmiri red chilli
15. Get peanuts

Instructions to make Vada Pav Quesadilla:

1. Sukha chutney method:
2. Set a wok on medium heat, add oil, mustard seeds and cumin seeds then add asafoetida.
3. Roast them nicely. Keep this aside for 2 minutes. - Now take mixer jar and add this mixture and grind it well. It's ready.
4. Quesadilla method : - 1 Wheat dough balls(2 balls for 1 Quesadilla) 2. Freshly prepared banana mixture - 3. Freshly prepare sukha chutney - 4. Green chutney
5. Now flatten the dough balls and roll into thin chapatis. - Make 2 chapatis for 1 Quesadilla
6. Half cook both the chapatis - Spread a layer or green in chutney on both the chapatis which side is cooked.
7. Now spread the Sukha chutney mixture over the green chutney in one chapati.
8. Now put raw banana layer.
9. Now again sprinkle some sukha chutney and cover this with another chapati.
10. Set a grill pan or normal pan and grease with some butter. And put the chapatis here. Cook both the sides as well.
11. You can grill them or you can simply roast them. This is your choice.
12. It's ready now take it on a serving plate and cut in whatever shapes you want.
13. Taaddaa - Vada pav Quesadilla is ready.

So that is going to wrap this up for this exceptional food vada pav quesadilla recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!