Easiest Way to Make Ultimate Fluffy's first apfelstrudel 🎄(Apple strudel)

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, fluffy's first apfelstrudel 🎄(apple strudel). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Fluffy's first apfelstrudel 🎄(Apple strudel) is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Fluffy's first apfelstrudel 🎄(Apple strudel) is something which I have loved my whole life. They are nice and they look wonderful.

Fluffy's first apfelstrudel 🎄(Apple strudel) Miss Fluffy's Cooking Italy.. Add apple mixture in the middle. Using the parchment paper to help, roll up into a sausage. Although the dessert is now considered a proud patriot of Austria, and formerly of the Austro-Hungarian Empire, it is likely that cultures.

To begin with this recipe, we must prepare a few components. You can have fluffy's first apfelstrudel 🎄(apple strudel) using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fluffy's first apfelstrudel 🎄(Apple strudel):

1. Prepare Roll of puff pastry
2. Prepare 2 apples
3. Make ready 30 g sultanas soaked in 2 tablespoons of rum
4. Prepare Teaspoon cinnamon
5. Take Juice of a lemon
6. Get 80 g melted butter
7. Make ready 80 g brown sugar plus teaspoon for sprinkling
8. Get Icing sugar to serve

From my understanding, the history of apple strudel is that is was invented in Vienna, Austria, but became popular throughout neighboring regions like the Czech Republic and southern Germany, particularly Bavaria, where Munich is located and Oktoberfest is celebrated every year. It is believed that strudel arrived in Hungary first, then Austria, due to the fact that the Ottomans had constant interactions with the Habsburgs. My grandparents are Austrian, so making apple strudel (or apfelstrudel in German) seemed like a right of passage! This apple strudel has a heart warming spiced apple filling rolled in layers of crispy filo pastry with plenty of butter.

Instructions to make Fluffy's first apfelstrudel 🎄(Apple strudel):

1. Soak sultanas in rum for about 3-4 hours. Preheat oven to 180. Core, peel and finely chop apples. Squeeze lemon juice all over. Now mix sultanas and apples together
2. Add brown sugar and cinnamon and mix well. Spread out pastry. Melt butter in microwave for about 30 secs. Brush half the butter all over
3. Sprinkle a little sugar on top (I saw recipes that used breadcrumbs but I used sugar instead). Add apple mixture in the middle. Using the parchment paper to help, roll up into a sausage
4. Glaze top with the rest of the melted butter, make slits with a sharp knife and pop in the oven for about 30-35 mins. Rest for 10 to 15 mins before serving with icing sugar

My grandparents are Austrian, so making apple strudel (or apfelstrudel in German) seemed like a right of passage! This apple strudel has a heart warming spiced apple filling rolled in layers of crispy filo pastry with plenty of butter. I use store bought filo pastry (sorry Grandma!) which makes preparing this strudel a breeze. Apple strudel, a Viennese pastry filled with brandy-soaked raisins, cinnamon-scented apples & chopped walnuts is a lovely fall dessert, perfect any time of day with a cup of coffee. Fill the Strudel dough with the apple filling and sprinkle the almonds on top of it.

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