06/12/2020 22:03

How to Prepare Homemade Japanese Reimen (chilled noodles)

by Shane Sullivan

Japanese Reimen (chilled noodles)
Japanese Reimen (chilled noodles)

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, japanese reimen (chilled noodles). One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Japanese Reimen (chilled noodles) is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Japanese Reimen (chilled noodles) is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook japanese reimen (chilled noodles) using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Japanese Reimen (chilled noodles):
  1. Prepare 400 g spaghetti or noodles
  2. Prepare Tare (sauce)
  3. Get 6 tbsp rice wine vinegar
  4. Get 5 tbsp soy sauce
  5. Make ready 2 tbsp soft brown sugar
  6. Take 1 tbsp sesame oil
  7. Make ready Toppings (feel free to experiment - it should be colourful)
  8. Get Cucumber (grated or thinly sliced into matchsticks)
  9. Get Ham (sliced thinly)
  10. Make ready Egg crepe omelette (thinly sliced)
  11. Take Beansprouts
  12. Take Crab sticks (torn into strips)
  13. Take Sweetcorn
  14. Take Grated carrot
  15. Make ready Sriracha tuna mayo
  16. Make ready Sesame seeds
  17. Get Nori seaweed (torn or cut into strips with scissors)
Steps to make Japanese Reimen (chilled noodles):
  1. Boil the noodles or spaghetti according to instructions. Once it is cooked, drain the noodles and run under cold water until the noodles are cold throughout.
  2. Prepare your toppings. There are some suggestions in the ingredients list above but feel free to experiment. The bowl should look colourful so try using vegetables of different colours.
  3. Prepare the tare (sauce). Mix all the sauce ingredients in a jug and mix well until all the sugar is dissolved.
  4. Split the noodles/spaghetti into four large bowls. Place the toppings over the noodles in sections. Pour the sauce over the top and sprinkle sesame seeds and nori.
  5. Serve with chopsticks. Mix the ingredients in the bowl together to enjoy!

So that is going to wrap it up for this exceptional food japanese reimen (chilled noodles) recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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