Recipe of Homemade Thai fried rice with crab meat 🦀 🍚

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, thai fried rice with crab meat 🦀 🍚. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Thai fried rice with crab meat 🦀 🍚 is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Thai fried rice with crab meat 🦀 🍚 is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook thai fried rice with crab meat 🦀 🍚 using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Thai fried rice with crab meat 🦀 🍚:

1. Prepare 1 cup cooked rice
2. Take 1 cup frozen vegetables
3. Prepare 1/2 onion (finely chopped)
4. Get 1 egg
5. Take 2 spring onions, finely sliced
6. Make ready 2 tbsp vegetable cooking oil
7. Prepare 1 clove garlic (finely chopped)
8. Take 1 portion crab meat
9. Get Sauce
10. Make ready 1 tbsp soysauce
11. Take 1 tbsp fishsauce
12. Make ready 1 tbsp oyster sauce
13. Prepare 1 tsp sugar
14. Get Pinch salt and pepper

Steps to make Thai fried rice with crab meat 🦀 🍚:

1. On a medium heat pan/wok, add vegetable cooking oil and garlic, stir until garlic become golden crisp. Add onion and your frozen vegetable in. Mix well.
2. Add some rice and stir well. Add some oyster sauce, soysauce, fishsauce and sugar then mix well.
3. Move your rice on one side and add egg in, leave it for a min then break the egg and start tossing your pan and mix your egg in to the rest of your stir fried rice. Add your cooked crab meat and seasoning with salt and pepper. 1. Plate it up and top with spring onions and ground pepper. Serve with a lime wedge and cucumber

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