Step-by-Step Guide to Prepare Favorite Rice in tomato and basil sauce

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, rice in tomato and basil sauce. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Rice in tomato and basil sauce is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Rice in tomato and basil sauce is something that I have loved my whole life.

Upgrade your meal with this Tomato Basil Rice! Tastes like a tomato basil pasta - in rice form. When you see the ingredients below, you'd be forgiven for thinking this is a pasta sauce recipe. Since I can't eat entire tomatoes, I'm grateful for a recipe that uses tomato sauce instead of crushed tomatoes, etc.

To get started with this recipe, we must first prepare a few components. You can cook rice in tomato and basil sauce using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Rice in tomato and basil sauce:

1. Take uncooked rice
2. Take yellow onion
3. Prepare garlic
4. Take tblspn tomato paste
5. Make ready chopped tomatoes
6. Prepare tpn dried basil
7. Make ready tspn chilli flakes
8. Prepare tspn smoked paprika
9. Prepare tblspn tomato ketchup
10. Make ready tblsn sunflower oil
11. Prepare Spring onion to garnish
12. Get Pomegranate seeds to garnish (otional)
13. Prepare Salt and pepper
14. Get Water to cook the rice

You can use any leftover cooked grain in. A recipe for a chicken thigh and tomato basil rice casserole that can feed a crowd this summer. Chicken thighs bake on a bed of rice that has been flavored with diced, in-season tomatoes for a crowd-pleasing casserole that needs nothing more than a handful of chopped fresh basil to make it. Mix well and check the seasonings.

Instructions to make Rice in tomato and basil sauce:

1. Healt oi in a pot, and add garlic cook for a minute before adding onions,fry until softened.
2. Next add unwashed rice, toast it in the pot for about 2minutes before adding tomato paste, tomato ketchup and salt and pepper.
3. Next add chopped tomatoes, paprika, chilli flakes, basil.
4. Add water to cook the rice. Bring everything to a boil and immediately reduce the heat.
5. Simmer on low heat until the rice is cooked.
6. Set aside to serve with chicken or anything of choice.

Chicken thighs bake on a bed of rice that has been flavored with diced, in-season tomatoes for a crowd-pleasing casserole that needs nothing more than a handful of chopped fresh basil to make it. Mix well and check the seasonings. Roasted Tomato, Ricotta and Basil Crostini. Pour in the crushed tomatoes and a generous pinch of salt. Add the basil sprig then taste for seasoning.

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