Recipe of Award-winning Vegan/Keto:"MeatZola!"

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, vegan/keto:"meatzola!". One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Vegan/Keto:"MeatZola!" is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Vegan/Keto:"MeatZola!" is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have vegan/keto:"meatzola!" using 14 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Vegan/Keto:"MeatZola!":

1. Get 1 pack Tofu Shirataki spaghetti
2. Take 1 pack Yves mexican veggie ground beef
3. Prepare 1/3 cup Ketchup (amount to your taste)
4. Prepare 1 thin slice of butter (of your choice)
5. Prepare 1 small onion chopped
6. Get Medium sized tomato diced
7. Take Vegetable stock season
8. Prepare Sea salt
9. Make ready Garlic powder
10. Take Hot sauce
11. Prepare Splenda sweeteners 5 packet's
12. Make ready Olive oil
13. Make ready Parmesan cheese powder
14. Take 1 plantain

Instructions to make Vegan/Keto:"MeatZola!":

1. Spaghetti: Using a strainer, wash noodles with warm water. Place in a microwavable bowl along with a little sea salt and garlic powder. Mix well then warm for 3 minutes.
2. Yves mexican veggie ground beef: Using a frying pan, place burner on medium heat. Add a bit of olive oil to coat base of pan, place onions and tomatoes in pan adding meat a few minutes after veggies heat a bit. Let cook for about 6 minutes then add sea salt, butter, vegetable stock seasoning, garlic powder, hot sauce and ketchup. Mix well. Serve on top of noodles with sprinkled parmesan cheese powder. For plantain slices, for a more sweeter soft texture I used a over ripped plantain to fry.

So that is going to wrap this up with this special food vegan/keto:"meatzola!" recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!