Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, thai ground toasted rice - khao kua. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Thai ground toasted rice - Khao Kua is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Thai ground toasted rice - Khao Kua is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have thai ground toasted rice - khao kua using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Thai ground toasted rice - Khao Kua:
- Make ready Jasmine rice
- Get lemongrass, thin slices (optional)
- Get kaffir lime leaves, thin slices (optional)
Instructions to make Thai ground toasted rice - Khao Kua:
- Roast jasmine rice in a pan or wok keep stirring them on medium low heat until rice start to change colour and become golden brown then add some lemongrass and kaffir lime in and continue stirring them until the lemongrass and kaffir lime leaves started to dry out. At this point you will have a really fragrant and aromatic smell. Leave them to cool down for a few min.
- Pound them about 3-4 tbsp at time in pestle and mortar or you can use electric blender if prefer. Pound them until they become fine powder.
- Keep them in a jar with tightlid on.
So that’s going to wrap it up with this special food thai ground toasted rice - khao kua recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
