Simple Way to Prepare Gordon Ramsay Vickys Salmon with an Asian-Style Sauce, GF DF EF SF NF

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, vickys salmon with an asian-style sauce, gf df ef sf nf. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Vickys Salmon with an Asian-Style Sauce, GF DF EF SF NF is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Vickys Salmon with an Asian-Style Sauce, GF DF EF SF NF is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have vickys salmon with an asian-style sauce, gf df ef sf nf using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Salmon with an Asian-Style Sauce, GF DF EF SF NF:

1. Take skinless salmon fillets
2. Make ready garlic, peeled
3. Prepare peeled ginger, about 6cm long, thumb thickness
4. Prepare hot red chillies, heat of your own preference
5. Prepare kaffir lime leaves
6. Make ready lemongrass, trimmed
7. Get coriander/cilantro leaves, finely chopped
8. Get granulated sugar / equivalent amount sweetener
9. Take water
10. Get rice wine vinegar / cider vinegar
11. Take lime juice
12. Make ready soy sauce, see my Soy-Free Soy Sauce link below

Instructions to make Vickys Salmon with an Asian-Style Sauce, GF DF EF SF NF:

1. Preheat the oven to gas 6 / 200C / 400°F and line a baking tray with foil, sprayed lightly with oil
2. Put the garlic, chillies, ginger, lime leaves and lemongrass in a food processor and puree to almost a paste
3. Put the sugar and water in a small saucepan and heat gently until the sugar has dissolved
4. Let boil until the syrup has started to thicken
5. Add the pureed ingredients and the coriander to the pan and cook through for 3 minutes, then stir in the vinegar, lime juice and soy sauce - - https://cookpad.com/us/recipes/332952-vickys-soy-sauce-substitute
6. Place the salmon on the baking tray, brush some of the sauce over the fillets then bake for 15 minutes. Keep the remaining sauce warm
7. Plate up and pour some of the warm sauce over each fillet
8. Nice served with noodles or a salad

So that is going to wrap this up with this special food vickys salmon with an asian-style sauce, gf df ef sf nf recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!