Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, linguine rosa pink linguine. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Linguine Rosa pink linguine is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Linguine Rosa pink linguine is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook linguine rosa pink linguine using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Linguine Rosa pink linguine:
- Take linguine
- Get smoked salmon
- Make ready Zest of 1 lemon
- Take Fresh parsley
- Get Olive oil
- Take pink lumpfish roe eggs
- Prepare Salt
- Prepare Few strands of saffron
Steps to make Linguine Rosa pink linguine:
- Bring pot of salted water to the boil and cook pasta according to instructions. Add saffron to water as it cooks. In a large bowl, put a generous amount of olive oil. Chop the salmon and add to the oil. Add the zest of a lemon
- Add chopped parsley and fish eggs. Mix well
- Drain pasta al dente. Add to sauce and mix well. Don't add pasta cooking water to this recipe because the oil is uncooked. Serve immediately with a drizzle of olive oil on top. It's delicious 😍
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