Step-by-Step Guide to Prepare Ultimate Giouvetsi with burgers in the Dutch oven

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, giouvetsi with burgers in the dutch oven. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

A traditional Greek Giouvetsi (youvetsi) recipe made with orzo pasta, beef and a delicious tomato sauce. Giouvetsi, or youvetsi is a centuries old dish that was traditionally served as a one-pot meal and in the old days it would have been baked in a home's wood. Giouvetsi (or Youvetsi) is a delicious and easy baked Greek pasta dish made with chicken, lamb or beef, orzo and tomato sauce. But the main ingredient that give this Giouvetsi its distinctive flavor profile comes from the addition of a cinnamon stick in the tomato sauce.

Giouvetsi with burgers in the Dutch oven is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Giouvetsi with burgers in the Dutch oven is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have giouvetsi with burgers in the dutch oven using 21 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Giouvetsi with burgers in the Dutch oven:

1. Prepare 250 g orzo
2. Take 1 cup water
3. Prepare For the burgers
4. Make ready 500 g ground beef
5. Take 1 onion finely chopped
6. Get 2-3 sprigs parsley, finely chopped
7. Take 1 egg
8. Prepare 3 thick slices of stale bread (crustless)
9. Take salt
10. Make ready pepper
11. Take paprika
12. Prepare fresh spearmint, finely chopped
13. Get red wine
14. Prepare For the sauce
15. Get 3 tomatoes, grated
16. Take 2 herb stock cubes
17. Take salt
18. Take pepper
19. Get sugar
20. Get oil
21. Take 1 cup water

Sprinkle with finely chopped parsley, lemon zest and some freshly ground pepper. Put the hamburger back in the oven. Sear the burger for two to three minutes before putting the burgers in the oven. More great burger recipes: meatball burgers / diner style cheeseburgers.

Instructions to make Giouvetsi with burgers in the Dutch oven:

1. Soak the bread in a little red wine, leave it for 1-2' and squeeze to strain.
2. Place all the ingredients in a bowl (the bread as well) and knead well until they are incorporated thoroughly.
3. Take a little of the mixture, form burgers that are equal in size and place them in the Dutch oven.
4. Place the tomatoes, the spices, the water and a little oil in a bowl and mix.
5. Pour the sauce over the burgers, add the herb stock cubes and bake in a preheated ove at 200°C for 25'.
6. After the 25' have passed, add the orzo and 1 cup of water and stir during the baking process so that the food doesn't stick to the bottom.
7. The food is ready when the orzo is cooked and fluffy.

Sear the burger for two to three minutes before putting the burgers in the oven. More great burger recipes: meatball burgers / diner style cheeseburgers. Can you cook burgers in the oven? Normally, when I make hamburgers, I opt That's right. You can actually bake hamburgers in the oven and end up with an delicious burger.

So that’s going to wrap it up for this exceptional food giouvetsi with burgers in the dutch oven recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!