Steps to Prepare Super Quick Homemade Salmon Mac and Cheese 🧀🐟🍲

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, salmon mac and cheese 🧀🐟🍲. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Salmon Mac and Cheese 🧀🐟🍲 is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Salmon Mac and Cheese 🧀🐟🍲 is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook salmon mac and cheese 🧀🐟🍲 using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Salmon Mac and Cheese 🧀🐟🍲:

1. Make ready fresh salmon
2. Get macaroni
3. Take lemon juice
4. Prepare salt, pepper
5. Get cheese
6. Take sauce
7. Get milk
8. Make ready butter
9. Make ready flour
10. Take salt
11. Take nutmeg
12. Take cheese

Steps to make Salmon Mac and Cheese 🧀🐟🍲:

1. Add lemon juice, salt and pepper to the salmon. Bake for 30 minutes at 360 °F / 180 °C. After baking, divide the fish into small pieces, check that there are no bones.
2. Prepare the sauce. In a small saucepan, melt the butter, add flour and stir until smooth. Add milk in small portions and stir constantly. Cook over medium heat and stir constantly. When the sauce has a creamy consistency, add cheese, salt and nutmeg. The sauce is ready.
3. Boil the pasta and drain the water.
4. Grate the cheese on a grater.
5. Put pasta, sauce and fish in a baking dish, mix everything and sprinkle with cheese.
6. Bake for 5-15 minutes at 464 °F / 240 °C. - Bake until golden brown. - Bon appetit!

So that is going to wrap this up with this special food salmon mac and cheese 🧀🐟🍲 recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!