Recipe of Award-winning Vegan Spicy Red Pepper Pasta Salad

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, vegan spicy red pepper pasta salad. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vegan Spicy Red Pepper Pasta Salad is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Vegan Spicy Red Pepper Pasta Salad is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook vegan spicy red pepper pasta salad using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegan Spicy Red Pepper Pasta Salad:

1. Prepare 500 g dried macaroni or orzo pasta
2. Prepare 3 whole roasted peppers (the kind sold in a jar in a light pickling brine)
3. Make ready 0.5 tbsp Korean red pepper flakes
4. Prepare 0.5 tbsp Korean gochujang paste
5. Make ready 1 tsp minced galangal
6. Get Juice of half a lime
7. Make ready 340 g silken tofu
8. Take 0.5 cup passata
9. Prepare Handful fresh coriander, chopped
10. Get to taste salt & pepper

Instructions to make Vegan Spicy Red Pepper Pasta Salad:

1. Cook the pasta to the instructions on the packet then rinse under cold water and set to drain to stop it cooking further.
2. Make the dressing by adding all the remaining ingredients except the coriander, salt and pepper to a blender or food processor. Blitz until combined to a smooth, thick pinky-red sauce.
3. Decant the dressing to a large bowl and add the cold pasta and coriander. Using two large metal spoons carefully work through, turning it all over and over until incorporated.
4. Add salt and pepper to taste.

So that is going to wrap this up with this exceptional food vegan spicy red pepper pasta salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!