10/09/2020 10:07

How to Make Award-winning Italian orzo pasta salad

by Charles Kelley

Italian orzo pasta salad
Italian orzo pasta salad

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, italian orzo pasta salad. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Italian orzo pasta salad is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Italian orzo pasta salad is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have italian orzo pasta salad using 13 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Italian orzo pasta salad:
  1. Get 1 cup frozen peas thawed
  2. Make ready 1/2 cup feta cheese
  3. Prepare 1 cup prosciutto chopped bite size
  4. Prepare 1 cup pepperoni chopped
  5. Make ready 1 tbsp salt
  6. Take 1 tbsp black pepper
  7. Prepare 1 large red onion chopped
  8. Take 1 cup black olives
  9. Get 1 box orzo pasta
  10. Get 1/2 bottle of good quality italian vinaigrette
  11. Make ready 1/4 cup blue cheese
  12. Take 1 tbsp butter
  13. Get 1 cup cherry tomatoes
Instructions to make Italian orzo pasta salad:
  1. Remove peas from the freezer.Cook orzo pasta as directed on box. Strain water. Add butter and salad dressing let cool.
  2. Chop onion, add all other ingredients including onion. Stir. Refrigerate for 2 hours before serving

So that’s going to wrap this up for this special food italian orzo pasta salad recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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