22/10/2020 14:24

How to Make Perfect Jambalaya

by Matilda Torres

Jambalaya
Jambalaya

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, jambalaya. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Jambalaya is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Jambalaya is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have jambalaya using 13 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Jambalaya:
  1. Prepare 250 grams pre cooked rice
  2. Prepare 1 diced onion I used frozen
  3. Get Handful frozen peppers can be fresh
  4. Take 2 cloves garlic diced garlic diced
  5. Get 1 tin chopped tomatoes
  6. Make ready 1 tin kidney beans
  7. Make ready 1 tbsp paprika
  8. Make ready Sprinkling of cayenne pepper
  9. Prepare Salt & Pepper
  10. Make ready Fresh coriander
  11. Get 2 chicken breasts diced
  12. Get 1 tbsp oil
  13. Take Diced red chilli
Instructions to make Jambalaya:
  1. Using a large wok or frying pan, heat it up on a mild to high heat. Put in the onion to soften, chop up the chicken throw that in. Then the rest of the veggies ingredients and spices. Once cooked all together add the rice. Stir well and serve!

So that’s going to wrap this up with this exceptional food jambalaya recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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