Simple Way to Make Gordon Ramsay Salmon Mac N Cheese

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, salmon mac n cheese. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Salmon Mac N Cheese is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Salmon Mac N Cheese is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook salmon mac n cheese using 15 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Salmon Mac N Cheese:

1. Get elbow macaroni
2. Prepare 15oz pink salmon, drained and flaked into small pieces
3. Prepare dry onion powder
4. Take Cheese Sauce
5. Prepare AP flour
6. Get unsalted butter
7. Make ready finely minced garlic
8. Get finely chopped parsley ( I use the frozen cubes sold in stores)
9. Prepare cold milk (I used almond milk)
10. Prepare ricotta cheese
11. Prepare Shredded Cheddar
12. Prepare Salt and pepper to taste
13. Make ready Topping
14. Get seasoned panko
15. Take Melted butter..or more

Instructions to make Salmon Mac N Cheese:

1. Preheat oven to 425°F
2. In a small bowl combine salmon and dry onion powder and set aside
3. Cook the pasta in a large saucepan with salted water untill al dente
4. While the pasta cooks, melt the butter in a medium saucepan along with the garlic and parsley. When butter starts to foam add the flour and mix for about a minute
5. add the milk and constantly stir untill thickens, about 5 minutes at medium/high heat. You don't want it to boil.
6. When the sauce starts to thicken turn off heat and add the cheeses. Mixing untill smooth.
7. Taste to adjust seasoning.
8. Place drained pasta in a large casserole dish. Add seasoned salmon, mix well. Then add the cheese sauce and mix together.
9. Combine melted butter with the seasoned panko. Sprinkle some extra cheese on top and then the panko mix, covering evenly.
10. Place in the middle of a 425°F oven untill golden brown and bubbling.

So that’s going to wrap it up for this exceptional food salmon mac n cheese recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!