06/12/2020 22:15

Recipe of Perfect Oven-Baked Jambalaya

by Steven Cortez

Oven-Baked Jambalaya
Oven-Baked Jambalaya

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, oven-baked jambalaya. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Oven-Baked Jambalaya is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Oven-Baked Jambalaya is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook oven-baked jambalaya using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Oven-Baked Jambalaya:
  1. Take Chicken Thigh Fillets
  2. Get Salt & Pepper
  3. Take Olive Oil
  4. Get Onion *finely chopped
  5. Make ready Garlic *finely chopped
  6. Get Smoked Pork Sausages *about 150g, sliced
  7. Get Celery *thinly sliced
  8. Prepare *Note: If you use Chorizo, reduce the amount of Cayenne Pepper
  9. Prepare Red Capsicum *cut into small pieces
  10. Get Cajan Spice Mix
  11. Take Cayenne Pepper OR Tabasco as required
  12. Take Chicken Stock
  13. Make ready (*180ml cup) Short Grain OR Medium Grain Rice
  14. Prepare Parsley *finely chopped
Steps to make Oven-Baked Jambalaya:
  1. Preheat the oven to 200C. Wash rice, drain, and set aside.
  2. Cut Chicken Thigh Fillets into bite-size pieces, lightly season with Salt & Pepper.
  3. Heat Olive Oil in an oven-safe shallow saucepan or a skillet over medium heat and cook Chicken until slightly brown, and transfer to a plate.
  4. Cook Onion, Garlic, Celery and Smoked Pork Sausages until onion is soft. Add Red Capsicum and stir, and add Cajan Spice Mix and Cayenne Pepper (OR Tabasco). *Note: Alter the amount of Cayenne Pepper accordingly.
  5. Add Chicken Stock, (if you want to add Tomato Paste, add it now), and bring to the boil. Stir in Rice evenly, return Chicken, then bring back to the boil. Season with Salt & Pepper as required.
  6. Cover with the lid or cover tightly with foil. Place in the oven, and cook for 20 minutes. Remove the lid and cook for 5-10 minutes.
  7. Sprinkle with chopped Parsley and serve.

So that’s going to wrap it up with this exceptional food oven-baked jambalaya recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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