Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mediterranean orzo salad. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mediterranean orzo salad is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Mediterranean orzo salad is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook mediterranean orzo salad using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Mediterranean orzo salad:
- Make ready 2 red peppers / small diced
- Take 1 medium onion/ small diced
- Get 25 pitted kalamatta olves/chopped
- Make ready 5 oz crumbled feta cheese
- Take 1/4 cup extra virgin olive oil
- Prepare 2 tsp salt
- Make ready 1 a few grinds of fresh bkack pepper
- Get 1 lb box of orzo pasta
- Take 1/8 cup white balsamic vinegar
- Make ready 1 tsp red pepper flakes/ optional
Instructions to make Mediterranean orzo salad:
- cook orzo according to package directions. Drain pasta when cooked and place in large serving bowl.
- Add to pasta the chopped onions, peppers, olives and feta. Toss in salt, pepper, oil and vinegar. Also add pepper flakes if using. Mix salad well and chill for about 1hour. Enjoy!
So that is going to wrap it up for this exceptional food mediterranean orzo salad recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
