Step-by-Step Guide to Make Jamie Oliver Creamy Italian orzo

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, creamy italian orzo. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Creamy Italian orzo is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Creamy Italian orzo is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have creamy italian orzo using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Creamy Italian orzo:

1. Make ready 16 oz orzo
2. Take 8 oz Prosciutto
3. Make ready 1 carton cherry tomatoes, diced
4. Take 1 carton mushrooms, sliced
5. Make ready 2 cups spinach
6. Get 3 Tbsp garlic
7. Take 1/4 C fresh basil, Chopped
8. Get 4 cups Chicken broth
9. Make ready 1 bag frozen peas
10. Get 2 eggs
11. Make ready 1 cup parmesan

Instructions to make Creamy Italian orzo:

1. In large pot, sauté prosciutto and garlic until browned. Add mushrooms and cook for 5 minutes. Add spinach and cook until wilted then add tomatoes. Place in separate bowl
2. Toast Orzo in pot for about 5 minutes. Add veggie mixture back into it and chicken broth. Cover and simmer for 15 minutes
3. Add basil and peas and stir together. Turn off heat
4. Mix eggs and Parmesan together and pour into pot. Stir thoroughly until sauce thickens. Serve hot!
5. Tip: if you'd like for the tomatoes to be uncooked and fresh, add at the very end instead of the beginning. It's delicious either way!
6. Tip: add spinach at the very end and barely heat it up. Just enough to wilt. Then remove from heat

So that’s going to wrap this up with this exceptional food creamy italian orzo recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!