Simple Way to Make Super Quick Homemade Lemon Cilantro Salmon Patties

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, lemon cilantro salmon patties. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lemon Cilantro Salmon Patties is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Lemon Cilantro Salmon Patties is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have lemon cilantro salmon patties using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Cilantro Salmon Patties:

1. Get red or pink salmon remove bones
2. Make ready lemon juice
3. Prepare cilantro paste
4. Get saltine crackers crushed
5. Get horseradish
6. Take salt
7. Prepare ground black pepper
8. Make ready lemon pepper
9. Take olive oil
10. Prepare mustard
11. Take eggs

Steps to make Lemon Cilantro Salmon Patties:

1. Remove bones from all 3 cans of salmon. Add meat to a medium sized mixing bowl.
2. Crush one package of saltine crackers and add to the bowl with the salmon and mix thoroughly. It's best to use your hands and not a spoon.
3. Add eggs, lemon juice, cilantro paste, mustard, lemon pepper, salt and ground black pepper to a small mixing bowl and mix thoroughly.
4. Add the egg mixture to the salmon and crackers and use your hands to thoroughly mix all the ingredients.
5. In a medium skillet heat the olive oil, you will need enough to cover the bottom and come about halfway up the patties once they are placed in the skillet.
6. Use your hands to make small balls of the salmon mixture. Flatten the balls with your palms to make a party. If you want thick patties use bigger balls, if you want thinner patties make smaller balls.
7. Once the oil is heated add your patties to the skillet. Brown on one side and then flip. You do not want to flip them more than you have to, usually 3-5 minutes per side depending on the heat of the oil.
8. Serve immediately.

So that’s going to wrap it up with this special food lemon cilantro salmon patties recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!