Steps to Prepare Speedy Mediterranean Salmon

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mediterranean salmon. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Mediterranean Salmon is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Mediterranean Salmon is something that I have loved my entire life.

This is a great recipe for salmon incorporating Mediterranean ingredients and spices. This Baked Mediterranean Salmon is loaded with your favorite Greek herbs, roasted chickpeas You can customize the flavors and ingredients in this Mediterranean baked salmon to suit your family's. Salmon baked in foil ensures a perfectly cooked, moist salmon every single time.👉 FULL RECIPE: http. Mediterranean Salmon Foil Packets are incredibly delicious and full of flavor.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mediterranean salmon using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mediterranean Salmon:

1. Take 2 salmon fillets
2. Make ready 1 roma tomato, thinly sliced
3. Make ready 1/2 yellow onion, thinly sliced
4. Prepare 1/4 cup sliced black olives
5. Prepare 1 tbsp olive oil, extra virgin
6. Make ready 1 tbsp balsamic vinegar
7. Prepare salt
8. Get pepper
9. Take 1/2 tsp dry basil
10. Get 1/2 lemon

A sprinkle of almonds finishes the dish with delightfully crunchy contrast. Mediterranean Salmon SpreadBetter Homes and Gardens. This is a really good salmon recipe from Woman's World magazine. Full of all wonderful Mediterranean ingredients.

Instructions to make Mediterranean Salmon:

1. Preheat oven to broil.
2. Pat salmon fillets dry.
3. Add salt and pepper.
4. In a large skillet, on medium high heat, pour in a little olive oil, coating the pans bottom. Then add in the salmon fillets and cook until the bottom of the salmon has turned light pink (about 1/4 inch).
5. Top salmon fillets with tomatoes, onions, and black olives. Season with salt and dry basil. Then sprinkle on olive oil, lemon juice, & balsamic vinegar.
6. Place salmon in the oven and broil for 12-13 minutes.
7. Remove salmon from the oven, let cool for 1-2 minutes and serve! Tonight I served mine with Japanese yams, & sauteed zucchini! 😄

This is a really good salmon recipe from Woman's World magazine. Full of all wonderful Mediterranean ingredients. Simple Mediterranean Salmon Meal Prep made with an amazing arugula mint pesto, a chunky Greek salad, and a side of couscous! Mediterranean-spiced salmon and vegetable quinoa is a healthy protein packed meal! Earthy spices, roasted lemons and fresh vegetables in each bite.

So that’s going to wrap it up for this exceptional food mediterranean salmon recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!