Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, drop scones. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Do you call them drop scones or Scotch pancakes? Whatever you call them, Mary Berry has got this classic recipe down perfectly. Drop scones are thicker than American pancakes, and a little smaller. Original recipe from the Most recipes for drop scones I found add a little salt.
Drop scones is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Drop scones is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have drop scones using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Drop scones:
- Make ready self raising flour
- Get caster sugar
- Prepare egg
- Take milk
- Prepare vegetable oil
Drop Scones also known as Scotch Pancakes are the perfect weekend breakfast. These perfectly light and fluffy pancakes are great for breakfast, brunch or as a tea time treat. Drop scones are pancakes made with sweetened batter. Making drop scones the other day, it occurred to me that I could tweak the recipe towards Parsley and bacon drop scones.
Instructions to make Drop scones:
- In a large mixing bowl, put flour, a pinch of salt and caster sugar. Stir to combine. Make a well in the middle, add an in the egg.
- Add a good splash of milk. Whisk together with a balloon whisk (i used a fork), gradually adding milk to bring mixture into a thick batter.
- Heat oil in a frying pan on a high heat. When hot, add spoonfuls of batter to pan and fry for 2-3min on each side, until risen and golden.
- Place in an underlined plate.
- Serve and enjoy
Drop scones are pancakes made with sweetened batter. Making drop scones the other day, it occurred to me that I could tweak the recipe towards Parsley and bacon drop scones. I use smoked bacon here, but pancetta will be fine, too, as would finer. Learn how to make Drop Scones. Drop Scones. this link is to an external site that may or may not meet accessibility.
So that is going to wrap it up with this special food drop scones recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
