Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, drop scones. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Drop scones is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Drop scones is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have drop scones using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Drop scones:
- Make ready all purpose flour
- Make ready eggs
- Take milk
- Make ready baking powder
- Get sugar
- Make ready salt
- Take Warm water
- Take Cooking oil
Instructions to make Drop scones:
- Sieve flour and mix well with baking powder, sugar, salt.
- Add eggs and mix well.
- Add milk and mix thoroughly to achieve a smooth thick dough.
- Add warm water as you mix well just to help achieve the smooth fine thick dough.
- Heat pan on medium heat with some cooking oil and scoop drop the dough in portions into the pan to shallow fry.
- Turn the drop scones to attain a golden brown color.
- Remove from pan immediately they are cooked and serve with any beverage.
So that is going to wrap this up for this exceptional food drop scones recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
