Recipe of Ultimate Lemon and Coriander Rice

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, lemon and coriander rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lemon and Coriander Rice is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Lemon and Coriander Rice is something which I have loved my whole life. They’re fine and they look wonderful.

Transfer the lemon coriander rice into a serving bowl and munch on. The simplicity of this rice dish and the burst of fresh flavors are amazing. This dish will take care of your sudden hunger pangs instantly. Serve with papad or pickle or your favorite cuppa of brew- tea/coffee.

To get started with this particular recipe, we must prepare a few components. You can cook lemon and coriander rice using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Lemon and Coriander Rice:

1. Take 1 cup long grain rice
2. Prepare 1 1/2 cup water
3. Prepare 2 Bay leaves
4. Make ready 2 tbsp coriander, finely chopped
5. Make ready 1 chicken or vegetable stock cube
6. Get to taste Salt
7. Take 2 tbsp lemon juice

Coriander lemon rice is a simple rice recipe with just coriander leaves and lemon juice mixed with cooked rice. Method Cook the rice according to the packet instructions and then stir in the coriander, lime zest and juice, salt and freshly ground black pepper and olive oil. Spoon into a bowl and serve. Stir in the coriander seeds and pepper.

Instructions to make Lemon and Coriander Rice:

1. Simmer the rice, bay leaves and stock cube in water for 10-15 minutes. Stir once its off the heat.
2. Let it rest for 10 minutes.
3. Add the lemon juice, salt to taste and coriander. Stir well to combine. Serve and enjoy as a side.

Spoon into a bowl and serve. Stir in the coriander seeds and pepper. Add the parboiled rice to the pot, making a mound in the center. Lay the lemon zest over the top of the rice. In a saucepan, combine water or chicken broth, lemon (or lime) juice, rind, garlic salt and bring to boil.

So that’s going to wrap it up for this special food lemon and coriander rice recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!