How to Prepare Speedy Parmesan Scrambled Egg Baquette

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, parmesan scrambled egg baquette. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Parmesan Scrambled Egg Baquette is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Parmesan Scrambled Egg Baquette is something that I have loved my entire life.

With Parmesan cheese added to this dish it will taste even better. Super fast and super easy for breakfast or lunch. Heat oil and butter in an omelette pan over medium heat. Lightly whisk eggs, salt and pepper, parsley and parmesan together.

To get started with this recipe, we have to first prepare a few components. You can have parmesan scrambled egg baquette using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Parmesan Scrambled Egg Baquette:

1. Prepare store bought sesame baquette
2. Take eggs
3. Make ready butter
4. Prepare grated parmesan cheese
5. Prepare black pepper
6. Get each chili sauce and tomato sauce

This simple egg scramble idea features Parmesan cheese and tomatoes seasoned with black pepper and garlic salt. I ended up using small cherry tomatoes and Kraft parmesan cheese (that was all I had) in this recipe. We all enjoyed this new scrambled egg recipe. Cheap, tasty, effortless, these scrambled eggs have a lovely parmesan kick.

Steps to make Parmesan Scrambled Egg Baquette:

1. Slice diaganally the sesame baquette then buttered and lightly toast it and set aside
2. Season the eggs then beat the eggs and pour into the pan with butter
3. Add shredded Parmesan cheese and chili flake then scramble the eggs for 15 seconds then off heat immediately, top with black pepper
4. Serve on the battered toasted baquette with salad and some chili and tomato sauce and additional dash of chili flake

We all enjoyed this new scrambled egg recipe. Cheap, tasty, effortless, these scrambled eggs have a lovely parmesan kick. One single portion of pure goodness. Whisk eggs and cheese in a bowl until blended. Melt butter in a nonstick skillet over medium heat.

So that’s going to wrap this up for this exceptional food parmesan scrambled egg baquette recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!