Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, jambalaya rice. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Jambalaya rice is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Jambalaya rice is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook jambalaya rice using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Jambalaya rice:
- Make ready basmati rice
- Prepare chicken breast
- Get beef
- Make ready carrots
- Get green peas
- Take bulbs of spring onions
- Make ready maggi star&chicken cubes
- Make ready Little cabbage
- Prepare boiled potatoes
- Prepare bulb onions
- Get butter
- Make ready tomatoes
- Make ready atarugu
- Get garlic
- Take ginger
- Prepare maggi signature jollof seasoning ¹
Instructions to make Jambalaya rice:
- Slice all d veggies, chicken breast, beef, seen in d pictures below
- Place butter in a pot Add seasonings to d chicken breast stir fry remove frm heat, season d beef wit maggi cube stir fry and remove frm heat
- Stir Fry onions for 1mins add ginger n garlic then add chicken breast and beef, add carrots, cabbage, tomatoes,atarugu,green peas stir fry all d veggiesfor 1min
- Add d boiled basmati rice to d veggies allow to steamer for 1mins
- Add maggi signature jollof thats all enjoy ur meal
So that is going to wrap it up for this exceptional food jambalaya rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
