Recipe of Homemade Greek Fakes Salata - Lentil and Summer Vegetable Salad 🌱

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, greek fakes salata - lentil and summer vegetable salad 🌱. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Greek Fakes Salata - Lentil and Summer Vegetable Salad 🌱 is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Greek Fakes Salata - Lentil and Summer Vegetable Salad 🌱 is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have greek fakes salata - lentil and summer vegetable salad 🌱 using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Greek Fakes Salata - Lentil and Summer Vegetable Salad 🌱:

1. Make ready 1 cup cooked brown or green lentils lentils
2. Prepare leaf I bay
3. Get Vegan feta (crumbled or cubed)
4. Make ready Red onion
5. Make ready Peppers (any colours)
6. Prepare 1 cucumber
7. Get Olives (green and black - any but kalamata are perfect)
8. Prepare Tomatoes (any colours and sizes)
9. Prepare Chopped parsley and mint or dill
10. Make ready 1 wedge of lemon
11. Make ready 1 clove crushed garlic
12. Prepare 1 splash olive oil
13. Get 1 splash red wine vinegar
14. Make ready Sea salt and cracked black pepper

Instructions to make Greek Fakes Salata - Lentil and Summer Vegetable Salad 🌱:

1. Wash and chop the veggies. Wash the lentils if using from a can or jar. Whisk the lemon juice, crushed garlic, a splash of olive oil and a pinch of salt and pepper. Add the bay leaf for a subtle flavour.
2. Add to a salad bowl and combine with the lentils and olives. Pour over the dressing.
3. Sprinkle with the cubed or crumbled feta (if using) and plenty of chopped fresh herbs.

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