Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, veggie burgers. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Veggie Burgers is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Veggie Burgers is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook veggie burgers using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Veggie Burgers:
- Get 2 cup Quinoa
- Make ready 4 cup Black beans
- Make ready 2 cup Kale (cut small)
- Get 2 cup Minced onions
- Take 1 Bell pepper
- Make ready 1 Jalapeño (diced/minced)
- Make ready 1 cup Liquid aminos
- Take 2 tbsp Cumin
- Take 1/4 cup Olive oil
- Make ready 1 cup Bread crumbs
- Make ready 1/4 cup Dukkuh seasoning
- Take 3 Eggs
- Take 6 clove of garlic
Instructions to make Veggie Burgers:
- Cook and rinse black beans. Then mash with potato masher. Cook quinoa set aside . Mince onions, bell pepper, and jalapeño together in a food processor or by hand.
- Sauté jalapeño onion garlic bellpepper and kale in olive oil. Add cumin .
- In a large mixing bowl mix all the ingredients together with the eggs . Mix until the the texture is consistent. Then begin to form pattys.
- Place the pattys on a baking sheet or oiled baking tray. Sprinkle bread crumbs on top and bottom. Bake at 400°F for 15 mins .
So that is going to wrap this up with this special food veggie burgers recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
