Simple Way to Make Jamie Oliver Egg Fried Rice

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, egg fried rice. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Egg Fried Rice is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Egg Fried Rice is something which I’ve loved my whole life. They are fine and they look wonderful.

In the case of egg fried rice, that means light, individual grains of rice with just the right balance of chewiness and tenderness, fluffy and fragrant eggs, and the subtle savory aromas of cooked soy sauce and scallions. If we can get a little smoky wok hei into the mix, all the better. Heat oil in a medium skillet or wok over medium heat. Plate and drizzle with sesame oil, to taste.

To begin with this recipe, we must first prepare a few components. You can have egg fried rice using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Egg Fried Rice:

1. Take 2-3 Eggs
2. Make ready 1 tablespoon Dry Chopped Chives
3. Make ready 1 tablespoon Canola Oil
4. Make ready Cooked Rice 2 servings (about 360g) *warmed
5. Make ready <Seasoning>
6. Make ready 1/4 teaspoon Salt
7. Take 1/8 teaspoon White Pepper
8. Make ready 1/4 teaspoon Asian Chicken Bouillon Powder
9. Make ready 1/4 teaspoon Ground Paprika
10. Take 1/4 teaspoon Garlic Powder

You want to avoid freshly cooked rice because it is still moist and steamy, which may yield fried rice with a mushy texture. Fried Rice is basically a cooked rice that's been fried in oil and the amount of oil that you use can determine how healthy or unhealthy the recipe is. Adding a protein like egg and lots of vegetables can increase the nutritional value. I think this rice is even better the next day!

Steps to make Egg Fried Rice:

1. Combine all seasonings in a small bowl.
2. Place Eggs, Chives and 1 pinch Salt in a bowl and lightly whisk. The cooked rice should be warm. If you use cold left-over cooked rice, warm it in the microwave.
3. Heat Oil in a large frying pan or wok. When the Oil is hot, add the egg mixture, which should start cooking immediately, and add warmed rice. Cook stirring, add seasoning mixture and combine well.

Adding a protein like egg and lots of vegetables can increase the nutritional value. I think this rice is even better the next day! Egg Fried Rice is basically just rice, egg, soy sauce & onions. Toss well to combine, then press down evenly into skillet. Crack in eggs, stirring quickly to scramble eggs with vegetables.

So that’s going to wrap it up for this special food egg fried rice recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!