10/09/2020 09:28

Simple Way to Prepare Homemade Scrambled egg

by Sam Hicks

Scrambled egg
Scrambled egg

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, scrambled egg. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Scrambled egg is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Scrambled egg is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook scrambled egg using 16 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Scrambled egg:
  1. Make ready Eggs -
  2. Prepare Bread or yam (your choice)
  3. Get Maggi(Know chicken) optional
  4. Prepare Crayfish
  5. Make ready Grounded pepper
  6. Get Salt-
  7. Get bulb of onion
  8. Prepare Tomato
  9. Take Ground nut oil
  10. Take Instruments
  11. Make ready Frying pan
  12. Take Spatula
  13. Make ready Plate
  14. Make ready Fork
  15. Make ready Knife
  16. Make ready Cutting board
Steps to make Scrambled egg:
  1. Cut your tomato and onions into smaller bits.
  2. Break your eggs in a plate and add half piece of the maggi (mine was known chicken). Add your grounded pepper (optional). Add crayfish. (
  3. (The measurement are down below)
  4. Stir with a fork
  5. Heat your pan.
  6. Add a small portion of groundnut oil
  7. Add your cut onions and tomato into the pan Scrambled egg1. Wait a minute before adding your stirred eggs.
  8. Use a spatula to turn the eggs then scatter gently. Wait for both side to dry.
  9. Serve. You can use both yam and bread to eat it. Your choice.

So that is going to wrap it up for this special food scrambled egg recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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