19/12/2020 13:33

Easiest Way to Make Gordon Ramsay Mandys cod and rice

by Larry Fowler

Mandys cod and rice
Mandys cod and rice

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mandys cod and rice. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Mandys cod and rice is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Mandys cod and rice is something which I’ve loved my entire life. They’re fine and they look wonderful.

We ordered the cod in the 'proper' English batter. Not a big fan of chips they had a lot of substitutions, some were extra and very unique like fried Okra. I choose the coleslaw route, absolutely the best, a must try. The cod was flaky with perfect batter to fish ratio.

To begin with this particular recipe, we must prepare a few ingredients. You can have mandys cod and rice using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mandys cod and rice:
  1. Make ready 500 grams long grain rice
  2. Take 500 ml cold water
  3. Make ready 3 frozen cod pieces (boneless & skinless)
  4. Take 1 tsp onion powder
  5. Take 1 tsp garlic powder
  6. Make ready 1 tbsp chinese five spice powder
  7. Take 1 tsp chilli flakes
  8. Prepare 1/4 cup frozen peas
  9. Take 1/4 cup frozen sweetcorn
  10. Take 1 veg stock cube

Korean dumplings are traditionally made with a beef or pork filling, but chicken and vegetarian dumplings also are popular. Mandoo can be added to soup made with beef broth or anchovy broth (mandu guk) that also can be served with a traditional cylindrical rice cake (tteok manu guk). Versatile and delicious, mandoo are substantial enough for a main dish but also are good as snack or appetizer. Spread half of the vegetable rice in the baking dish and smooth.

Steps to make Mandys cod and rice:
  1. Place rice, water, seasonings and cod into a rice cooker and cook until rice and cod are cooked around 15 minutes.
  2. Add frozen peas and sweetcorn to the rice cooker mix with cod and rice, cover and leave for 5 minutes or until peas and corn are heated through.
  3. Serve on a plate top with soy sauce as an optional extra and enjoy!

Versatile and delicious, mandoo are substantial enough for a main dish but also are good as snack or appetizer. Spread half of the vegetable rice in the baking dish and smooth. Sprinkle with the lemon juice and cover with the remaining rice. Remove from the oven and serve immediately. This is a delicious Mediterranean-inspired one-pot rice dish.

So that’s going to wrap this up with this exceptional food mandys cod and rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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