Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, instant pot jambalaya. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Instant Pot Jambalaya is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Instant Pot Jambalaya is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have instant pot jambalaya using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Instant Pot Jambalaya:
- Get 1 yellow onion
- Get 2 green peppers
- Prepare 1 Tablespoon minced garlic
- Make ready 2 tablespoons olive oil
- Get 2 lbs andouille sausage
- Make ready 1 celery stalk
- Make ready 14.5 oz can fire roasted diced tomatoes
- Make ready 14.5 oz can tomato sauce
- Prepare 2 cups chicken broth
- Take 2 teaspoons Worcestershire sauce
- Make ready 1 teaspoon Cajun seasoning
- Get 1 teaspoon Louisiana hot sauce
- Take 1/2 teaspoon black pepper
- Take 1/4 teaspoon thyme
Steps to make Instant Pot Jambalaya:
- In sauce pan fry onions, peppers, and celery using 1 Tablespoon oil until al dente.
- In Instant Pot fry sausage on Sauté using 1 tablespoon oil until brown.
- Mix all ingredients in Instant Pot and set to 5 minutes on high.
- Serve with long grain rice. I like making my rice with chicken broth instead of regular water.
So that is going to wrap it up with this exceptional food instant pot jambalaya recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
