Steps to Make Jamie Oliver Ah Por's Mustard Curry

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, ah por's mustard curry. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Instructions: Keep the pan in low to medium heat and add coconut oil. Leave it until the oil gets heated. Add the mustard seeds to hot oil following the onions. Scrape the mixture into the slow cooker.

Ah Por's Mustard Curry is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Ah Por's Mustard Curry is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have ah por's mustard curry using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Ah Por's Mustard Curry:

1. Make ready 4 pieces chicken drumstick with thigh (entire L shape)
2. Get 15-20 pcs onions (size dependent)
3. Get 6-7 pcs garlic
4. Make ready 1 small piece ginger
5. Prepare 15 red chillies (> or < spiciness dependent)
6. Get 1 small pc turmeric (kunyit)
7. Get 1 heaped tablespoon Coleman's Mustard Powder (+/-)
8. Prepare Vinegar (amount taste driven)
9. Make ready Salt for taste
10. Get Sugar for taste
11. Get 2 tablespoon cooking oil

Wash and chop the spring onions finely (both the green and white part together). Heat oil in a kadai and splutter the mustard seeds, cumin seeds and curry leaves. Then add the chopped spring onion and saute. Add the salt and mix well.

Steps to make Ah Por's Mustard Curry:

1. Grind onion, garlic, chillies (remove seeds so it will not be spicy), ginger, tumeric, mustard powder together; you will need to add a bit of water to get the blender working right
2. Add cooking oil and stir blended spices over fire;
3. Add 2 tablespoon vinegar, 1 tablespoon salt & 1 teaspoon sugar;
4. When curry mix is hot, add in the chicken
5. Add water to thin the curry if it's too thick
6. Stir the pot mix till chicken is tender

Then add the chopped spring onion and saute. Add the salt and mix well. When the oil is hot add in the mustard and cumin seeds. When the mustard seeds start to pop and the cumin seeds turn fragrant, add in the thinly sliced shallots. Saute the shallots until they start to darken then add in the ground cumin, coriander, and turmeric.

So that is going to wrap it up for this special food ah por's mustard curry recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!