Simple Way to Prepare Ultimate Simple scrambled eggs with onions, tomatoes and capsicum

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, simple scrambled eggs with onions, tomatoes and capsicum. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Simple scrambled eggs with onions, tomatoes and capsicum is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Simple scrambled eggs with onions, tomatoes and capsicum is something which I’ve loved my whole life. They are fine and they look wonderful.

Preparation of Scrambled Eggs with Capsicum is a pure delight and can be combined with almost anything; flat bread, bread. A fast meal of eggs scrambled with tomatoes, and then seasoned with salt, sugar, and soy sauce. A great summertime recipe for using fresh tomatoes. I ate mine over rice with some extra soy sauce.

To get started with this recipe, we have to first prepare a few components. You can cook simple scrambled eggs with onions, tomatoes and capsicum using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Simple scrambled eggs with onions, tomatoes and capsicum:

1. Prepare eggs
2. Prepare spring onion
3. Get small tomato
4. Get chopped capsicum
5. Make ready vegetable oil
6. Prepare salt and pepper

We make another version of this in India and it's pretty staple breakfast fare. We add a little cilantro and chillies to the tomatoes and onions, with some red chilli powder and salt as well before pouring in the eggs. Scrambled eggs with tomatoes is a common variation of scrambled eggs. Tomatoes are juicy and sour-sweet in taste.

Instructions to make Simple scrambled eggs with onions, tomatoes and capsicum:

1. Heat oil in a pan and add in the onions.
2. Add in the tomato and capsicum and toss.
3. Break in the eggs and give a good stir. season.
4. Garnish and serve.

Scrambled eggs with tomatoes is a common variation of scrambled eggs. Tomatoes are juicy and sour-sweet in taste. Venezuelan Perico (Scrambled Eggs With Onions and Tomatoes). Perico is a savory Venezuelan breakfast dish of scrambled eggs seasoned with sauteed onions, tomatoes, and peppers. It's often served inside arepas, a Venezuelan egg McMuffin of sorts.

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