Easiest Way to Prepare Quick Veggie Patties with red cabbage, beet root, red onions and bell pepper

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, veggie patties with red cabbage, beet root, red onions and bell pepper. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Veggie Patties with red cabbage, beet root, red onions and bell pepper is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Veggie Patties with red cabbage, beet root, red onions and bell pepper is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook veggie patties with red cabbage, beet root, red onions and bell pepper using 16 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Veggie Patties with red cabbage, beet root, red onions and bell pepper:

1. Take 2 cups beet root (steam cooked and grated)
2. Prepare 1/4 cup red cabbage (shredded)
3. Take 1/4 cup green bell pepper (finely chopped)
4. Take 1/4 cup red onion (finely chopped)
5. Take 2 tsp ginger (grated)
6. Prepare 2 tbsp cilantro (finely chopped)
7. Take 1 tsp green chilies (finely chopped)
8. Take 1/2 cup rice flour
9. Get 1/2 cup chick pea flour
10. Get 1 tsp baking soda
11. Get 1 pinch asafetida
12. Get to taste Salt
13. Prepare 1 tsp cumin seeds
14. Get 1 tsp mustard seeds
15. Prepare 1/2 tsp turmeric powder
16. Get as needed Sesame seed oil

Steps to make Veggie Patties with red cabbage, beet root, red onions and bell pepper:

1. Using your fingers, mix all ingredients (except the spices and oil) in a bowl. Use a heavy saucepan or a skillet for cooking the patties. Make patties, place them on a greased skillet, drizzle a few drops of oil over the patties. Cook covered over low heat, about 5 minutes, turn over, cook the other side, about 5 minutes. Remove when done; serve hot or at room temperature. You may top the patties with shredded cheese.

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