Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, jambalaya. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Jambalaya is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Jambalaya is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have jambalaya using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Jambalaya:
- Make ready 4 chicken breasts
- Get 5 tsp vegetable oil
- Get 1/2 lb andouille sausage
- Prepare 1 onion, chopped
- Make ready 1 Red bell pepper
- Take 5 cloves garlic
- Prepare 1 1/2 cup rice
- Get 14 1/2 oz diced tomatoes
- Make ready 8 oz clam juice
- Take 2 1/2 cup chicken broth
- Make ready 1 lb shrimp
- Prepare 2 tbsp chopped parsley
Steps to make Jambalaya:
- Season chicken and cook in oil until seared.
- Pour out extra fat and cook andouille sausage. Set aside.
- Add garlic and onion to soften. Add rice and cook until translucent.
- Add in broth, tomatoes and clam juice. Bring to a simmer.
- Add the chicken back in and nestle it under the rice
- Cook 30-35 minutes. Remove chicken and shred with forks.
- Place chicken and sausage back into rice.
- Mix, add parsley and serve.
So that is going to wrap this up for this special food jambalaya recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
