Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, cherry bakewell pudding 🍒. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Cherry Bakewell Pudding 🍒 is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Cherry Bakewell Pudding 🍒 is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have cherry bakewell pudding 🍒 using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cherry Bakewell Pudding 🍒:
- Take tinned cherry pie filling
- Make ready Stork margarine
- Get caster sugar
- Make ready ground almonds
- Get gf self raising flour
- Take large eggs
- Get flaked almonds
Instructions to make Cherry Bakewell Pudding 🍒:
- Spread the cherry pie filling in the bottom of a pudding basin or baking dish.
- In a mixer, beat together the remaining ingredients except for the flakes almonds.
- Carefully spread the batter on top of the cherry filling. Sprinkle with flakes almonds.
- Bake at 180 C for 45 minutes. Lovely served with custard.
So that is going to wrap it up for this special food cherry bakewell pudding 🍒 recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
