29/01/2021 19:57

Easiest Way to Prepare Speedy Jambalaya

by Jeffrey Graham

Jambalaya
Jambalaya

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, jambalaya. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Jambalaya is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Jambalaya is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have jambalaya using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Jambalaya:
  1. Prepare chicken breasts
  2. Make ready vegetable oil
  3. Make ready andouille sausage
  4. Take onion, chopped
  5. Get Red bell pepper
  6. Prepare garlic
  7. Make ready rice
  8. Make ready diced tomatoes
  9. Get clam juice
  10. Take chicken broth
  11. Take shrimp
  12. Prepare chopped parsley
Instructions to make Jambalaya:
  1. Season chicken and cook in oil until seared.
  2. Pour out extra fat and cook andouille sausage. Set aside.
  3. Add garlic and onion to soften. Add rice and cook until translucent.
  4. Add in broth, tomatoes and clam juice. Bring to a simmer.
  5. Add the chicken back in and nestle it under the rice
  6. Cook 30-35 minutes. Remove chicken and shred with forks.
  7. Place chicken and sausage back into rice.
  8. Mix, add parsley and serve.

So that is going to wrap this up for this special food jambalaya recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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