Recipe of Super Quick Homemade Seekh Kebab

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, seekh kebab. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Learn how to make Delicious Street Style 'Chicken Seekh Kebab' with our chef Smita Deo. Chicken Seekh Kabab is made from minced chicken & spices and it is. In this video, I have shown the recipe of seekh kabab. Watch the video for perfect and fail-proof beef kabab recipe.

Seekh Kebab is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Seekh Kebab is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook seekh kebab using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Seekh Kebab:

1. Take Minced Mutton/Chicken
2. Prepare garam masala
3. Make ready ginger garlic paste
4. Prepare red chilli powder
5. Take raw papaya paste
6. Prepare green chillies paste
7. Prepare kasuri methi powder
8. Take oil
9. Make ready Salt
10. Get skewers

Seekh kebab actually means kebab on a skewer, made with minced meat mixed with few spices and formed into cylinders on skewers then grilled. This restaurant style lamb seekh kebab recipe is so good! There's nothing wrong with that if you have the time. But this lamb seekh kebab recipe relies on the quality of the ingredients not the quantity.

Instructions to make Seekh Kebab:

1. Massage the minced meat well with hands
2. Add papaya paste, ginger garlic paste, green chillies paste, garam masala, red chilli powder, kasuri methi and salt to the meat
3. Knead the mixture for 5-6 minutes so that spices blend in well
4. Take the mixture in your hands and roll into cylindrical shape and insert skewers in it
5. Heat grill pan and drizzle oil all over
6. Place the kababs and cook from all sides. Transfer to serving plate and serve hot

There's nothing wrong with that if you have the time. But this lamb seekh kebab recipe relies on the quality of the ingredients not the quantity. I noticed someone using flour to hold together falafels may use that next time. Chicken Seekh Kabab is the special and tasty dish famous among all ages group. The nice mixture of minced chicken is molded on skewers and cooked in the hot oil.

So that’s going to wrap it up for this special food seekh kebab recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!