Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, tawa kebab. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Tawa kebab is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Tawa kebab is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook tawa kebab using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tawa kebab:
- Take Boneless chicken
- Make ready Mutton mince
- Get Ginger garlic paste
- Get Rosted crushed coriander
- Prepare Roasted cumin powder
- Make ready garam masala powder
- Make ready red chilli flakes
- Get red chilli powder
- Prepare chopped green chilli
- Take chopped coriander leaves
- Prepare finely chopped onion
- Prepare besan or gram flour
- Get egg
- Make ready salt
- Take Oil for shallow fry
Steps to make Tawa kebab:
- First grind boneless chicken in grinder and make find paste, then grind mutton mince to make fine paste.
- Now add all spices, ginger garlic paste, chopped green chilli, roasted gram flour, chopped coriander leaves, chopped onion, salt, egg.
- Mix well and using oil on palm make round shaped of kebabs.
- Heat oil on non stick tawa and shallow fry kebabs on law to medium flame until tenders. I had kept 6 to 7 kebabs at a time.
So that’s going to wrap this up for this exceptional food tawa kebab recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
