How to Prepare Award-winning Spaghetti Bolognese with shredded Beef😋 #Cookpad2020 #LagosStat

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, spaghetti bolognese with shredded beef😋 #cookpad2020 #lagosstat. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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To begin with this particular recipe, we must prepare a few ingredients. You can have spaghetti bolognese with shredded beef😋 #cookpad2020 #lagosstat using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Spaghetti Bolognese with shredded Beef😋 #Cookpad2020 #LagosStat:

1. Make ready 2 medium onions, chopped
2. Get 1 tbsp olive oil
3. Prepare 3 garlic clove chopped
4. Prepare 500 g lean minced beef
5. Make ready 90 g chopped mushrooms
6. Make ready 1 tsp dried oregano or mixed herbs
7. Prepare 4 big fresh tomatoes chopped
8. Get 300 ml hot beef stock
9. Prepare 1 tbsp tomato purée
10. Get salt and ground black pepper
11. Get 350 g spaghetti
12. Take freshly grated Parmesan cheese

Steps to make Spaghetti Bolognese with shredded Beef😋 #Cookpad2020 #LagosStat:

1. Put the onion and oil in a large pan and fry over a fairly high heat for 3-4 mins. Add the garlic and mince and fry until they both brown. Add the mushrooms and herbs, and cook for another couple of mins.
2. Stir in the tomatoes, beef stock, tomato purée, and seasoning cubes. Bring to the boil, then reduce the heat, cover and simmer, stirring occasionally, for 30 mins. Lastly add in already cooked shredded beef
3. Meanwhile, cook the spaghetti in a large pan of boiling, salted water, according to packet instructions. Drain well, run hot water through it, put it back in the pan and add a dash of olive oil, if you like, then stir in the meat sauce. Serve in hot bowls and hand round Parmesan cheese, for sprinkling on top.

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