Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, tortilla de patatas tapas (spanish omelette). One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tortilla de patatas tapas (Spanish omelette) is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Tortilla de patatas tapas (Spanish omelette) is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook tortilla de patatas tapas (spanish omelette) using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tortilla de patatas tapas (Spanish omelette):
- Get 4 eggs
- Get 100 g potatoes chopped in small cubes
- Prepare Onion chopped
- Prepare Parsley chopped
- Make ready to taste Paprika
- Get Salt
- Prepare Olive oil
Steps to make Tortilla de patatas tapas (Spanish omelette):
- Par boil the potatoes for just a few mins until nearly cooked. Set aside to cool.
- When potatoes are cool, chop onion and parsley and fry gently in oil. Add paprika and salt. Add potatoes and cook until they're slightly brown.
- Turn on the grill. Add the beaten eggs and give a little mix before the egg settles. Then leave to settle and cook for a few mins. Finish cooking the top of the omelette under the grill. Avoids flipping it and breaking it ;) chop into pieces and enjoy with my other tapas recipes :)
So that’s going to wrap this up for this exceptional food tortilla de patatas tapas (spanish omelette) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
