Recipe of Super Quick Homemade Spanish Omelette

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, spanish omelette. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spanish Omelette is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Spanish Omelette is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have spanish omelette using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Spanish Omelette:

1. Take 4 Eggs
2. Take 1 finely chopped Onion
3. Prepare 1 thinly sliced Potato
4. Make ready 1 tbsp Parsley or Coriander leaves (finely chopped)
5. Take 1 tbsp Butter
6. Take to taste Salt
7. Take 1/2 tsp Red Chilli powder

Steps to make Spanish Omelette:

1. Heat butter in pan and put chopped onion.
2. Sauté onion till pink in colour and add chopped potato.
3. Add salt and chilli powder, cover and cook for 3-4 minutes.
4. Beat 2 eggs in a bowl and add parsley.
5. Add potato onion mixture in egg and beat again.
6. Heat the remaining butter and transfer this mixture in nonstick pan.
7. Cover and cook till one side become light brown, then flip it and cook from another side.
8. Serve hot with tomato ketchup.

So that’s going to wrap it up with this special food spanish omelette recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!