Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, egg burger. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Egg burger is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Egg burger is something which I have loved my entire life. They’re nice and they look fantastic.
Not just flavourful but also a healthy recipe, this Egg Burger is an exception. Made using eggs, potatoes, carrots and burger buns, it's an excellent alternative of the traditional cheese burger and is a must have on occasions like kids' birthday, picnic, road trip. In this version of "eggs on horseback," fried eggs top grilled hamburgers. The soft egg yolk in each sandwich breaks and seeps into the beef, making a heavenly combination of tastes and textures.
To begin with this particular recipe, we must first prepare a few components. You can cook egg burger using 26 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Egg burger:
- Prepare 250 gms Bengal gram (chana daal)
- Make ready 4 _5 garlic cloves
- Make ready 1 inch ginger piece
- Take 4 _6 red button chillies
- Prepare 1/4 tsp cummin
- Prepare 1 tsp garam masala powder
- Make ready 1 tsp salt
- Take 1/2 tsp turmeric powder
- Prepare 1 small piece of onion
- Get 4 _5 black pepper
- Get 2 _3cloves
- Prepare 1/2 inch cinnamon
- Take 1 ,bay leaf
- Take For filling in
- Take 3 _5fine chopped green chillies (add acc to taste)
- Get 1 tbsp fresh coriander
- Make ready 2 tbsp chopped mint leaves
- Make ready 1 _2tbsp lemon juice
- Get 1 tsp garam masala powder
- Make ready 3 _4eggs for frying kababs
- Prepare Chat masala
- Get Buns as required
- Make ready slices Cucumber, tomatoes and onions cut in
- Prepare Ketchup
- Get Green chutney or raita
- Get Imli chutney
Adding egg to hamburger patties is a way to help keep them together during cooking. It is especially helpful when dealing with low-fat meats or bases. How to Hold Burgers Together With Eggs Livestrong.com Slide the egg on top of the of the burger, season with a bit of salt and pepper, then finish with a few shakes of hot sauce.
Steps to make Egg burger:
- In a pot put daal with water 2glasses and all ingredients and cook till tender and cooked, water dries but leave it little wet.
- Let it cook than grind it well with lemon juice and mint, coriander and garam masala
- After grinding add chopped onions mix well and make patties
- Beat eggs with little salt and 1tsp chat masala and 2tbsp water
- Heat oil in a tawa /or fry pan dip each patty in egg and put in oil and with spoon pour some egg on kababs fry till golden turn and fry a little till egg cooked take them out, fry all kababs like this
- Prepare salad before hand and chutney
- In same fry pan with very little oil roast burger buns, now appy ketchup on one side and green chutney on other side
- Put patty and tomato slices, cucumber and onions sprinkle some chat masala on buns and put on hot tawa or same fry pan for 5mins. This will give an amazing bazar wala taste
- These bun kababs are soo tasty serve with chutney and salad
How to Hold Burgers Together With Eggs Livestrong.com Slide the egg on top of the of the burger, season with a bit of salt and pepper, then finish with a few shakes of hot sauce. Repeat with the remaining butter and eggs and serve. If your burgers tend to fall apart on the grill, try using eggs, which act as a binding agent, holding the the otherwise crumbly meat together. You can also use eggs to unify your burgers if you add other dry ingredients to the mix, such as chopped onions or carrots.
So that is going to wrap this up for this special food egg burger recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
